Dinner and Overnight Stay with John Burton-Race at The Grosvenor, Torquay – by Lauren Heath

Being ex-hospitality, I find it interesting to watch certain reality series like Four in a Bed and Kitchen Nightmares - having been there, done that, you wander how on earth people can get it so wrong. Another entertaining fly-on-the-wall show was The Hotel on Channel 4. The Hotel itself was The Grosvenor in Torquay, which… Continue reading Dinner and Overnight Stay with John Burton-Race at The Grosvenor, Torquay – by Lauren Heath

Advertisements

Be one of the first to experience Lympstone Manor, Devon with 40% discount

Lympstone Manor, the most eagerly awaited hotel launch in 2017, is offering the limited opportunity to experience the hotel and restaurant at 40% off during its soft opening period from the 20th March to the 2nd April. This soft opening will set the stage for Lympstone Manor’s grand opening, which follows on Monday 3rd April,… Continue reading Be one of the first to experience Lympstone Manor, Devon with 40% discount

Private Dining at The Pig at Combe – by Lauren Heath

The Pig at Combe is far from the dusty, muddy, snorty (but intelligent) animal it is named after, it does however embody the essence of countryside. As you drive towards it from the a30 and through the villages, you see this warm glow illuminating in the distance, calling you into its warm belly. I have… Continue reading Private Dining at The Pig at Combe – by Lauren Heath

Experience Valentine’s Day at South Sands Hotel

Salcombe’s South Sands Hotel is offering guests an exclusive dinner experience this Valentine’s Day as Head Chef Allister Bishop has prepared a romantic six course feast for lovers on this special night. Wherever possible, Allister uses local ingredients and integrates foraged food as demonstrated in this mouthwatering menu: Beetroot soup -- Liquorice & peppermint cured… Continue reading Experience Valentine’s Day at South Sands Hotel

John Burton-Race is looking for Torquay’s new kitchen stars

After last week’s announcement that two Michelin starred chef John Burton-Race is to join Richardson’s Grosvenor Hotel, it has been revealed that the hotel is looking for a handful of new chefs to add to the team for the restaurant re-launch. John has said today, ‘I’m looking for the very best talent Devon has to… Continue reading John Burton-Race is looking for Torquay’s new kitchen stars

The Coach House by Michael Caines at Kentisbury Grange – by Lauren Heath

The Coach House by Michael Caines, Kentisbury Grange, Kentisbury EX31 4NL   -  01271 882295 @KGCoachHouse  -  http://www.kentisburygrange.com/michael-caines-restaurant-north-devon/ Eating Exeter may be our name, and we certainly love to discover local eateries, producers and events. However, our adventures extend much further into the county we live in; we're very lucky that within around an hours drive… Continue reading The Coach House by Michael Caines at Kentisbury Grange – by Lauren Heath

Sunday Lunch at Hotel du Vin, Exeter – by Lauren Heath

Hotel Du Vin, Magdalen Street , Exeter, EX2 4HY - 01392 790120 - http://www.hotelduvin.com Back in September, as a late birthday surprise, I was treated to Sunday lunch at Hotel Du Vin, Exeter. Previously called The Magdalen Chapter, the building that was originally an Eye Infirmary was taken over by the luxury chain earlier this year.… Continue reading Sunday Lunch at Hotel du Vin, Exeter – by Lauren Heath

The Pig at Combe, Honiton

East Devon is quickly becoming the place-to-be for foodies.  The Otter Valley itself hosts The Rusty Pig & Ottery St Mary with all its delicious offerings; Ottery Brewey, Otterton Mill and Otter Valley Ice Cream to mention just a few. Earlier this year a hotel opened just outside Honiton that is set to firmly establish… Continue reading The Pig at Combe, Honiton

Marco’s New York Italian – by Lauren Heath

Clyst Honiton, Exeter EX5 2LJ - @marcosexeter - 01392 348111  On the east side of Exeter, off a lane at the back of the airport, lies a hotel in a convenient location for travellers. Beside said hotel is a restaurant which, in my opinion, is conveniently located for locals. With easy access by car off the M5, A30,… Continue reading Marco’s New York Italian – by Lauren Heath

Cream Tea At The Magdalen Chapter – (4/5)

Guest blogger, Ditch Townsend, takes tea for two in Exeter Tastefully renovated, decorated and furnished, we chose to sit in the light and comfortable lounge, but we could have used the darker, sparklier bar, the generously plush library, or a spacious patio. Music was soft, lilting, and predominantly instrumental, with some lounge jazz. But you… Continue reading Cream Tea At The Magdalen Chapter – (4/5)

The Magdalen Chapter, Magdalen Road

Being a student means that I don't often have the chance to visit fine dining restaurants, not just due to the high prices but as the vast majority of my friends are also students, the opportunity doesn't pass me by all too often. So when I was invited to lunch at The Magdalen Chapter, one… Continue reading The Magdalen Chapter, Magdalen Road

Dining at Highbullen Hotel, Golf & Country Club: Part 2/2

I don't envy Dean Griffin, who is Head Chef at The Highbullen Hotel, Golf & Country Club.  Providing a menu that will satisfy the most demanding of high-end diners in The Devon View Restaurant, then a cheaper yet quality 'pub-based' menu for The Cellar Bar that is designed to appeal to those who want to pay gastro-pub… Continue reading Dining at Highbullen Hotel, Golf & Country Club: Part 2/2

Highbullen Hotel, Golf & Country Club: Part 1

In the life of a food blogger, the chance to go outside of the box is rare.  But recently we were given the opportunity to visit one of Devon's most luxurious destinations to experience what happens between the walls and hedges at The Highbullen Hotel, Golf & Country Club at Chittlehamholt in North Devon. The hotel is steadily becoming one… Continue reading Highbullen Hotel, Golf & Country Club: Part 1